COVID-19 CANCELLATION POLICY
Should the current COVID-19 pandemic continue preventing ICC from accommodating the event size contracted by the host, ICC will extend special considerations to the host and allow the host to cancel or postpone the event without penalty or loss of deposits.

Click here to read ICC statement regarding Coronavirus (COVID-19)

Caribbean & Creole Cuisine Menu




Click here to download PDF Menu


L’Antillaise - $59++

L’Antillaise

Passed Canapés
Samosa Vegetarian
Mini Codfish Haitian Patties
Creole Shrimp With Mango Salsa
Mini Beef Brochette

Soup Joumou
Traditional Haitian Calabaza Squash Soup

Creole Chicken Djondjon Rice
Seasoned Creole Chicken with
Black Mushroom Rice

OR

Rwanda Stewed Goat
with Coconut Rice

Slow Cooked Goat,
Coconut Scented Rice

Golden Sweet Plantains

Mixed Vegetables
Caribbean Style Bread Selection

Pen Patat
Traditional Sweet Potato Pie
with Coliquo Sauce

$59++

100 guest minimum
All menus include Freshly Baked Dinner Rolls
with Butter, Premium Coffee and Assorted Teas.
Some restrictions may apply.
Prices valid until Dec. 31, 2020.

Le Soleil - $59++
Le Soleil

Passed Canapés
Samosa Vegetarian
Mini Codfish Haitian Patties
Creole Shrimp with Mango Salsa
Mini Beef Brochette

Tropical Mix Green Salad
Mango & Ribbon Carrot with
Balsamic Vinaigrette

Creole Chicken Leg & Thigh
Black Mushroom Rice Djondjon,
Steam Season Vegetable

OR

Salmon, Black Mushroom Rice
Djondjon with Lima Beans,
Steam Season Vegetable

Rolled Maple Crepes
Whipped Cream, Fresh Berries

$59++

100 guest minimum
All menus include Freshly Baked Dinner Rolls
with Butter, Premium Coffee and Assorted Teas.
Some restrictions may apply.
Prices valid until Dec. 31, 2020.